The Inferno Delight

About The Inferno Delight

The Inferno Delight was created for heat enthusiasts who appreciate the complex flavors that come with spicy foods. Our goal was to craft a sandwich that offers more than just pure heat – we wanted to create a symphony of flavors that builds in intensity with each bite.

Key features of this fiery masterpiece:

• Our chicken breasts are sourced from free-range farms and marinated for 24 hours in a blend of seven different spices before being grilled to juicy perfection.
• The habanero aioli combines the fruity heat of habanero peppers with the richness of a traditional garlic aioli, creating a creamy heat that coats the palate.
• We roast our peppers in-house to bring out their natural sweetness, which provides a perfect counterbalance to the spicy elements.
• The pepper jack cheese adds another layer of mild heat while providing a creamy texture that helps to mellow the overall spice level.
• Our brioche buns are made using French butter for a rich, slightly sweet flavor that rounds out the sandwich.

Despite its name, The Inferno Delight is calibrated to hit a perfect medium-hot spice level that allows the flavors to shine through without overwhelming your palate. It's become a favorite among customers who enjoy spicy food but still want to taste the complexity of the ingredients.